Passion for the industry and strong belief in our concept

Local knowledge and expertise in the areas of real estate, government regulations, labor law and supply chain

Willingness and ability to open multiple units over a defined period of time in a specific geographical area

Willingness and ability to issue bank guarantee in case needed

Ability to establish an infrastructure dedicated to the development of our brand

5 years experience in Food & Beverage services/Restaurant sector

Proven record of having developed or operated multi unit concept